Resources for Bakers
Local Flour Sources in the US
Supporting small businesses using local ingredients creates robust economic, and agricultural communities. Using local wheat means your money goes directly into the pockets of the people growing the grains. Below are small mills dedicated to increasing genetic biodiversity in our food system, genetic biodiversity will play a crucial role in the development of crops adapting to climate change.
North East
Farmer Ground Flour - New York
Greenmarket Regional Grains Project - New York
Castle Valley Mill - Pennsylvania
Maine Grains - Maine
Migrash Farm - Maryland
South East
Carolina Ground - North Carolina
Lindley Mills -North Carolina
Farm and Sparrow - North Carolina
Louismill -Kentucky
Wade’s Mill - Virginia
To Your Health Sprouted Flour Co. - Alabama
Pacific North West
Montana Flour and Grain - Montana
Wheat Montana - Montana
Camas Country Mill - Oregon
Cairn Spring - Washington
Lonesome Whistle Farms - Oregon
Palouse Heritage - Washington
Midwest
The Mill at Janie's Farm -Illinois
Baker's Field Flour - Minnesota
Sunrise Flour Mill -Minnesota
Anarchy Acres - Wisconsin
West
Alma Semillera - California
Early Bird Farm and Mill - California
Central Milling - Utah & California
Grist and Toll - California
Honoré Farm and Mill - California
Organizations to Donate
National Black Farmers Association
Join the National Black Farmers Association (NBFA) in the fight against hunger, prevent land loss, and secure food sovereignty. Donations are needed from concerned individuals, companies and organizations to make it possible for the NBFA to continue its outreach efforts, technical assistance and nationwide advocacy to help socially disadvantaged and limited resource Farmers.
Hot Bread Kitchen
Hot Bread Kitchen’s workforce development program provides economic stability and mobility for women in New York City through careers in food. Our approach builds professional and personal skills, tackles inequities in accessing and retaining employment, and collaborates with food employers to build a more equitable system where our breadwinners can thrive.
Food First
First supports activists, social movements, alliances, and coalitions working for systemic change. Our work—including action-oriented research, publications, and projects—gives you the tools to understand the global food system, build your local food movement, and engage with the global movement for food sovereignty.
The Sadalsuud Foundation
The Sadalsuud Foundation is a nonprofit organization supporting Syrian refugees and building community throughout Lebanon. Sadalsuud accomplishes this mission by providing focused educational support to Syrian and Lebanese children, and through creating sustainable, income-generating activities for the communities in which we work.
Navdanya
Navdanya is an Earth Centric, Women centric and Farmer led movement for the protection of Biological and cultural Diversity.
The Giving Kitchen
Our financial assistance program currently serves food service workers in Georgia. Financial assistance is awarded based on the food service worker's financial need as well as a set of criteria according to the type of crisis.